Thank you to WhatsCookingAmerican.net: for one take on The History of Hoppin John: Hoppin’ John is found in most states of the South, but it is mainly associated with the Carolinas. Gullah or Low Country cuisine reflects the cooking of…
Welcome to my blog about the Lowcountry of South Carolina, a place proud with beauty, history and art. Sometimes we feel a call, to be, to go, to do. I was called to be an artist, and as an old midwife from Alabama said, “If the good Lord wants you to do something, you won’t have no good luck until you do it.”
So here I am writing about what I know, about the 'under glimmer' as the poet Basho, says, the way I have learned to see, to notice. I am inspired by, and talking about the history and art and culture of this place that has called me to herself. By the ancestors.
My background includes a degree in fine arts from a small private college in Florida, and before that, four years of all girls' boarding school in Asheville. I worked as a professional photographer, helped my children grow up, and now and I love seasoned things, good food, better conversation, beauty, my beloved and beautiful Italian Greyhound, Beau. Moved by the sacred places and stories of this beautiful historic land called the Lowcountry, I am here in spirit and I hope to infect you with my love of this place.